A REVIEW OF OXALOSIS

  • Tiberiu Mogoș
  • Carmen Dondoi
  • Andra Evelin Iacobini
Keywords: oxalosis, hyperoxaluria, food, kidney disease

Abstract

Oxalosis is an inborn error of metabolism, with autosomal recessive transmission, defined by an excessive endogenous production of oxalic acid, with secondary deposits in different tissues (eyes, bones, muscles, blood vessels, heart and other organs) and a high renal excretion. Hyperoxaluria is rare, though it can be identified in about 20 % of individuals with kidney stones. Its quick diagnosis and treatment are essential to the long- term health of kidneys. The aim of this article was to make a review of the literature regarding this potentially lethal condition.

Published
2016-09-15
How to Cite
Mogoș, Tiberiu, Carmen Dondoi, and Andra Iacobini. 2016. “A REVIEW OF OXALOSIS”. Romanian Journal of Diabetes Nutrition and Metabolic Diseases 23 (3), 307-12. https://rjdnmd.org/index.php/RJDNMD/article/view/85.
Section
Review Articles