Study to evaluate the oral health and salivary pH in type II diabetes individuals among south Indian population in Chengalpet district – A case control study

  • Hemalatha Ramakrishnan karpaga vinayaga institute of dental sciences
  • Vidyashree Nandini Venugopal SRM Dental college and hospital
  • Mathan Mohan Ayyadurai
  • Mathan Mohan Ayyadurai
Keywords: Periodontal disease, Salivary pH, Diabetes mellitus, Dental Caries, hyperglycemia

Abstract

Background and Aims: Diabetes Mellitus is a systemic disease associated with Periodontal Diseases. Research conducted over more than a decade proves a bidirectional relationship between diabetes and periodontal disease. This study compares the Periodontal status, Dental Caries and salivary pH in Diabetics with Non-Diabetics. Materials and Methods: About 100 subjects participated in the study. 50 subjects each were included in group I (control group), group II (test group). Periodontal status (assessed by Russel’s index), Salivary pH, Dental caries of all patients were evaluated. Statistical analysis was done using student t-test. Results: The mean Periodontal status in group I was 0.32, whereas 3.78 in group II. There was a statistically significant increase in Russel’s index in  group II. The mean salivary pH in group I was 7.42, in group II it was 6.44 indicating a statistically significant decrease in salivary pH in diabetic group. The mean DMFT index in group I was 1.68 whereas in group II it was 7.06. This shows a statistically significant increase in DMFT score in test group. Conclusion: Diabetic patients seem to have poor periodontal status, reduced salivary pH, increased dental caries than controls. This strengthens the hypothesis that, hyperglycemia  worsens oral health of diabetic individuals.

Author Biography

Vidyashree Nandini Venugopal, SRM Dental college and hospital

Professor and HOD, Dept of Prosthodontics 

Published
2021-12-10